Shiraz
Kangarilla Road, 2009
McLaren Vale, South Australia
This vintage was rated 91 points by James Halliday, and received similar high scores from other critics who describe it as a classic Australian Shiraz. Indeed, McLaren Vale produces some superb wines and is an area that is rated by many as highly as the Barossa.
The super ripe grapes bask in the sun, developing intense sweet aromas of blueberry, raisin and dark chocolate. In the winery macerations in open top fermenters extract deep purple colors, abundant weight, and a light touch of dusty tannins.
Only a moderate amount of new oak is used, allowing the wine to display its fruit forward style and concentrated flavors.
Food and wine pairing: The best matches are with beef, lamb and hard cheese but it can be enjoyed by itself if you like full bodied reds.
Filed under: The Grapevine Tagged: Beverages, Culture and Lifestyle, Food and Cooking, McLaren Vale, red wine, Syrah and Shiraz, wine, wine club
